Description

Laing with Bagnet

We cook every Laing with Bagnet party tray using creamy coconut milk and spicy chilies for a rich flavor. We tops the dish with crispy pork chunks to add a satisfying crunch to every single bite. This classic Bicolano favorite brings a delicious and authentic taste to your next big family gathering or festive event.

Creamy and Crispy

We slow-cook the taro leaves until they become soft and soak up all the savory coconut cream. The golden pork pieces stay crunchy and pair perfectly with the smooth and spicy vegetables underneath. Your guests will love the balance of textures in this traditional Filipino comfort food during your special celebration.

Perfect for Sharing

This large tray makes it easy to serve a hearty and flavorful meal to all your hungry friends. We prepare every order fresh to ensure you receive the best quality and taste for your dining table. Pre-order this tasty platter today to give your guests a meal they will truly remember and enjoy.